ROAST TURKEY BREAST—$10.99
HOT CORNED BEEF—$10.99
HOT PASTRAMI—$10.99
ROAST BEEF COOKED MEDIUM—$12.99
Add Cheese +.99
Served with Turp’s chips (House Made)
Substitute chips for French Fries, Tots, or Sweet Tots for $3.00 more.
The post Original Deli Meat Sandwiches first appeared on Viccino Italian Gourmet.]]>
Served with our house-made chips
Substitute chips for French Fries, Tots, or Sweet Tots for $3.00 more.
The post Veggie Ciabatta first appeared on Viccino Italian Gourmet.]]>
Served with Turp’s chips (House Made)
Substitute chips for French Fries, Tots, or Sweet Tots for $3.00 more.
The post French Dip first appeared on Viccino Italian Gourmet.]]>
TUNA SALAD – ALL WHITE MEAT $9.99
CHICKEN SALAD – MIXED WHITE AND DARK $9.99
SHRIMP SALAD – JAY’S FAMOUS $15.99
Add Cheese +.99
Served with Turp’s chips (House Made)
Substitute chips for French Fries, Tots, or Sweet Tots for $3.00 more.
The post ORIGINAL DELI SALAD SANDWICHES first appeared on Viccino Italian Gourmet.]]>Served with Turp’s chips (House Made)
Substitute chips for French Fries, Tots, or Sweet Tots for $3.00 more.
The post Philly Cheesesteak first appeared on Viccino Italian Gourmet.]]>
Served with Turp’s chips (House Made)
Substitute chips for French Fries, Tots, or Sweet Tots for $3.00 more.
The post Italian Cold Cut Sub first appeared on Viccino Italian Gourmet.]]>
Served with Turp’s chips (House Made)
Substitute chips for French Fries, Tots, or Sweet Tots for $3.00 more.
The post Maryland Crab Cake first appeared on Viccino Italian Gourmet.]]>
Served with Turp’s chips (House Made)
Substitute chips for French Fries, Tots, or Sweet Tots for $3.00 more.
The post Capitals Chicken Sandwich first appeared on Viccino Italian Gourmet.]]>
Add Cheese +.99
Served with Turp’s chips (House Made)
Substitute chips for French Fries, Tots, or Sweet Tots for $3.00 more.
The post Chicago Dog first appeared on Viccino Italian Gourmet.]]>
Served with Turp’s chips (House Made)
Substitute chips for French Fries, Tots, or Sweet Tots for $3.00 more.
The post Monte Cristo first appeared on Viccino Italian Gourmet.]]>